“ I would suggest going to this place on a weekday because of the quietness and the Ambiance that they give you. a great date night spot or just a place for you to hang out with your friends. The pricing is not as bad it is the food was delicious, and the staff was very attentive. ”

“ Found a Japanese gem on LES thats worth the trip from anywhere in the city! MUSTTRY DISHES Asari no Sakamushi Linguine Perfect fusion of sakesteamed clams with al dente linguine Kare Udon Rich curry with thinsliced beef that puts most curry houses to shame Temaki Set Four incredibly fresh hand rolls with pristine fish the scallop is divine Salmon Salad Scottish salmon with a citron tea dressing thats perfectly balanced DONT MISS Their green tea ice cream for dessert nothing like the fake HaagenDazs version. This is the real deal with proper matcha intensity and complexity. The minimalist aesthetic perfectly matches the thoughtful, authentic food. Prices that make regular visits possible shocking for NYC, and quality that rivals places charging twice as much. A standout in LES that actually delivers on both authenticity and value. Already planning my next visit to work through more of their menu! ”

“ I highly recommend Toriya. Delicious authentic yakitori with so many options its hard to choose. They also offer larger plates and smaller appetizers as well. I had their seafood okonomiyaki which was wonderful. The drink menu is wonderful offering a good selection of Japanese beers, soju, and a very extensive and well crafted sake menu. Also I was seated immediately despite dropping in at a prime time on a Friday evening. The ambiance is very nice, well decorated with excellent choices in music that is not overly loud. The staff were all lovely and very attentive as well. Truly top notch all around. ”

“ The food was so delicious to me who lived in Japan for a long time. It was a wellcooked dish with good ingredients. I heard that whole chicken is trimmed every day to make skewers, and the leftover bones are used to make chicken stock for Motsunabe. Even I, who dont drink a lot, was able to take my children and eat deliciously. The interior of the store was nice and the servers were friendly. Will go back often. ”

“ The food was fantastic. We came here recently for lunch and had GyuDon, thinly sliced beef over rice. Curry Udon, large noodles with a curry sauce and beef. seaweed salad All were wonderful and VERY authentic, reminding me of when I lived in Japan. ”

“ Really good fairly cheapreasonable priced Yakitori. It was my first time trying and I loved it! Came late night last Saturday and the place was fairly empty. We were served quickly and the food was good. They allowed us to get one more order in before the kitchen closed but did not rush us. The lychee lemonade was delicious I highly recommend. I recommend getting everything with the Tare sauce. Its a bit dry on its own. Everything was juicy and crispy. I would definitely go back. We didnt try any bowls or other dishes but it may have been because we went late at night. Would like to try more Japanese dishes. ”

“ A Little Sister Shines Bright Toriya, the younger sibling of Midtown Easts ToriBar, proves the adage that size doesnt matter. While smaller, Toriya delivers an equally impressive experience. Venturing through the Lower East Side, I stumbled upon this hidden gem, tucked away from the usual hustle. Toriyas exterior boasts a humble charm with a wooden door and simple decor. Stepping inside, however, reveals a surprisingly chic space. Neon signs bathe the room in a vibrant nightlife atmosphere, complemented by upbeat music. As an Izakayastyle restaurant, Toriya specializes in small plates, perfect for sharing. We eagerly dug into a selection of their offerings. First up, the fried squid Presented with artistic flair, the squid fanned out like an Asian fan and arrived drizzled with a delicious mayosoy sauce. A fantastic start! Next, the Yakisoba This classic dish featured stirfried noodles tossed with sliced pork, cabbage, and finished with a flourish of bonito flakes. Simply fantastic. The fried eggplant This dish offered a delightful textural contrast between the juicy eggplant and the crunchy panko coating. Irresistible! Beef Tongue Oh. My. God. This is a musttry! Note Budget friendly, YEah!. Mentaiko Sausage A first for me, this sausage packed a flavorful punch, especially when paired with the accompanying mayo and cucumber. This one deserves all five stars! Slider This miniaturized Tonkatsu burger, while tasty, was a bit on the small side and slightly difficult to eat due to its construction. Still, the flavor shone through. Steamed Clams Fresh and juicy, these clams werent overly watery and came beautifully garnished with scallions and thinly sliced chili. Delicioso! Skewers Galore The skewer selection offered a delightful variety grilled pork, meatballs, chicken gizzards, eggplant, bacon, and the list goes on! Toward the End. While I cant recall every single dish due to the sheer volume of deliciousness, I left Toriya with a satisfied and happy belly. This hidden gem will definitely be on my top list for future Lower East Side explorations. Highly recommended! ”

“ All the food was really good! The service was amazing and they gave so many good recommendations. The atmosphere is perfect for pictures as it was decorated very nicely. We tried so many things and enjoyed all of them. The okonomiyaki had so much toppings in it and so did the gyuname. The drinks paired really well with everything and were really yummy themselves! There is a huge variety of skewers and they all had distinct individual flavors. The small additions of scallion and wasabi made it really tasty. I would definitely go back to try more of the menu items! ”